Revealing details

Semi Portable Oven

A Semi portable Oven is a oven which is movable and easy to move from one place to other as it has wheels for easy movement. It becomes more comfortable for the baker to bake pizza when you can move the machine to any place on your desire. You can bake almost everything in our semi portable oven. Dishes like pizza, bread, lasagne, meats, and vegetables are baked in the same cavity as the fire and therefore gets properly baked in the oven. The used machinery is of very fine and durable quality

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Making use of Semi Portable oven increases, the productivity of pizza baking and you always have an option to switch to any mode of using fuel ie. either wood or gas making it more flexible for the user to swiitch to any mode you desire. vegetables like cauliflower, onion, carrot, capsicum, black olives etc are well cooked in our pizza ovens. the spices and the pizza makes perfect sooty smell and it attracts people towards the pizza.

The semi portable pizza ovens by saif Offers good quality and durablity.

Saif Pizza Ovens manufactures stationary and semi-mobile stone ovens. They are high-level performing ovens that will last a lifetime! The stationary oven has a rustic and authentic Italian look. The oven can be straight, or dome shaped. this product was mainly with the bricks (painted, red and refractory bricks) or stone from the base to the crown. Our semi-portable oven has a modern and classic look as it is built on a reinforced steel frame with wheels. The round dome is covered with epoxy paint, brick, mosaic, or mosaic tile with broken tiles.

Catalogue

Oven code : 112BWGFSP

Small brick Wood and gas Fired Oven

Use: Indoor or outdoor

Gas System: Imported Gas system with high pressure ventury burner system

Shape: Dome

Weight: Around 500 kg - 800 kg

Capacity: 2 11" pizza at a time

Pizzas/hour: 40 pizzas

Wood consumption/hour: 3 kg maximum

Gas consumption/hour : 1.4 kg maximum

Temperature: Temperature in 40 minutes : 450 °C/750 °F

Finishing: Brick, Tile, Stone and Paint

Insulation: Ceramic Blankets, Ceramic Board

Sizes:

Cooking base : 31" 4"'

Outer size: 45"

Mouth size: 18

Total height: 71"


114BWGFSP

Standard Brick wood and gas fired oven

Use: Indoor or outdoor

Gas System: Imported Gas system with high pressure ventury burner system

Shape:Dome

Weight: Around 1500 kg -1800 kg

Capacity: 3-4 11" pizza at a time

Pizzas/hour: 60 pizzas

Wood consumption/hour: 4 kg

Gas consumption/hour : 1.5 kg maximum

Temperature: Temperature in 50 minutes : 450 °C/750 °F

Finishing: brick, tile, stone and paint

Insulation: Ceramic Blankets, Ceramic Board

Sizes:

Cooking base : 39"

Outer size: 55"

Mouth size: 20"

Total height: 72"


116BWGFSP

Large Brick wood and gas fired oven

Use: Indoor or outdoor

Gas System: Imported Gas system with high pressure ventury burner system

Shape: Dome

Weight: Around 1800 kg - 2000 kg

Capacity: 5-6 11" pizza at a time

Pizzas/hour: 100 pizzas

Wood consumption/hour: 5 kg maximum

Gas consumption/hour : 1.7 kg maximum

Temperature: Temperature in 60 minutes : 450 °C/750 °F

Finishing: brick, tile, stone and paint

Insulation: Ceramic Blankets, Ceramic Board

Sizes:

Cooking base : 47"

Outer size: 65"

Mouth size: 20"

Total height: 72"


118BWGFSP

Extra Large Brick Wood and gas Fired oven

Use: Indoor or outdoor

Gas System: Imported Gas system with high pressure ventury burner system

Shape: Dome

Weight: Around 2000kg -2500 kg

Capacity: 7-8 11" pizza at a time

Pizzas/hour: 140 pizzas

Wood consumption/hour: 8 kg maximum

Gas consumption/hour : 2 kg maximum

Temperature: Temperature in 60 minutes : 450 °C/750 °F

Finishing: Brick, Tile, stone and paint

Insulation: Ceramic Blankets, Ceramic Board

Sizes:

Cooking base : 55"

Outer size: 71"

Mouth size: 20"

Total height: 73"


114BWGFSPFD

Full Dome Portable standard brick Oven

Use: Indoor or outdoor

Gas System: Imported Gas system with high pressure ventury burner system

Shape:Domw

Weight: Around 2000 kg - 2500 kg

Capacity: 3-4 11" pizza at a time

Pizzas/hour: 60 pizzas

Wood consumption/hour: 4 kg maximum

Gas consumption/hour : 1.5 kg maximum

Temperature: Temperature in 50 minutes : 450 °C/750 °F

Finishing: Tile, brick, Stone and paint

Insulation: Ceramic Blankets, Ceramic Board

Sizes:

Cooking base : 39"

Outer size: 55"

Mouth size: 20"

Total height: 72"